A full keg’s weight depends primarily on its size and contents. Common sizes include half-barrels (15.5 gallons), quarter-barrels (7.75 gallons), and sixtels (5.17 gallons), also known as cornelius kegs. Each size, when filled with beer, will have a different weight due to the liquid volume and the keg’s own tare weight (the weight of the empty keg itself). For example, a full half-barrel keg can weigh approximately 160 pounds, while a full sixtel might weigh closer to 60 pounds. This weight difference is crucial for handling, transport, and storage.
Understanding the weight of a full keg is essential for various reasons. Safety is paramount, as improper lifting techniques or exceeding weight limits can lead to injuries. Logistics are also impacted, as accurate weight assessment is necessary for transportation and storage planning. Historically, kegs have been vital for preserving and transporting beer, and their standardized sizes evolved alongside the brewing industry. Knowing the expected weight of a full keg allows for proper equipment selection, such as hand trucks or dollies, and ensures compliance with vehicle weight restrictions. This knowledge facilitates smooth event planning and execution, particularly where dispensing draft beverages is involved.