An espresso martini typically contains the combined caffeine content of one to two shots of espresso, plus any additional caffeine from coffee liqueur. A single shot of espresso generally contains between 60-80 milligrams of caffeine, while coffee liqueurs vary considerably in their caffeine content. Consequently, the total caffeine in a standard espresso martini can range from approximately 60 milligrams to upwards of 160 milligrams or more. This makes it a notably caffeinated cocktail.
Understanding the caffeine levels in this popular beverage is crucial for consumers. This awareness allows individuals to make informed choices about their consumption, particularly regarding potential effects on sleep, anxiety levels, or interactions with medications. Historically, the espresso martini emerged in the 1980s, gaining popularity for its invigorating combination of caffeine and alcohol. This historical context underscores the cocktail’s energizing appeal, but also highlights the need for responsible consumption given its caffeine levels.
