Onigiri, sometimes called rice balls, are a well-liked Jap meals comprised of rice, seaweed, and fillings. They’re a handy and conveyable snack or meal, and can also be full of a lot of elements, comparable to tuna, salmon, umeboshi (pickled plum), or greens.
Wrapping onigiri is the most important a part of the preparation procedure, because it assists in keeping the rice and fillings in combination and forestalls them from falling aside. There are a couple of other ways to wrap onigiri, however the most typical means is to make use of a sheet of nori seaweed.
