The cost of catering platters designed for outdoor gatherings depends on several factors. These include the caterer or restaurant, the specific foods included, the portion sizes, and the geographic location. For instance, a platter featuring barbecued meats, sides, and bread from a local restaurant might differ significantly in price from a similar platter provided by a national catering chain. Additionally, the number of servings included in a platter influences its overall cost.
Understanding catering costs for outdoor events is crucial for budget planning. Accurate pricing information enables event organizers to make informed decisions, compare options, and maximize their resources. Historically, catered events have relied on set menus and pricing. However, the modern catering landscape often offers more flexible options, allowing customers to customize platters and control costs more effectively. This evolution reflects a greater emphasis on consumer choice and value.